071- 364 07 77 info@dylansnoordwijk.nl

MONTHLY MENU DYLANS

STARTER
MACKEREL | Celeriac | Peanuts | Dashi
Or
ROAST BEEF | Garden peas | Vadouvan | Almonds

MAIN COURSE
RED GURNARD | Artichokes | Red chicory | Hazelnuts | Beurre noisette sauce
Or
VEAL RIB | Risotto | Mushrooms | Courgettes | Red wine jus

DESSERT
PINEAPPLE | Tonka beans | Tequila | Crumble
Or
CHEESE BOARD | Brioche | Fig compote | Preserves

€ 37,00 per person

DYLANS MENU

STARTERS
SANDWICH | veal pâté spread & Minced steak  6.50
SANDWICH | with butter, sea salt and olive oil  5.00
EEL | Granny smith | Capers | Potatoes | Parsley 16,50
DUCK LIVER TERRINE | Stone fruit | Balsamic vinegar | Liquorice | Zorri  16,50
DORADO TARTARE | Shrimps | Cucumber | Radishes | Fresh cream 12,50
CARPACCIO | Tomato | Basil | Parmesan | Pine nuts 12,50
SHARED PLATTER (serves 2 or more) | Smoke-dried meat | Steak tartare | Shrimps | Avocado pp 16,50
GRILLED AVOCADO | Tomatoes | Lime | Cress | Sour cream 12,50

SOUP
GAZPACHO | Celery | Tomatoes | Cucumber 8,50
COCONUT SOUP | Sweetbreads | Mangetout | Tacos 11,50

MAIN COURSES
Meat
FILLET OF BEEF IN SALT CRUST | Serves 2 | Vegetables in season | Homemade fries  pp 35,00
PORTERHOUSE STEAK | Serves 2 or more | Vegetables in season | Homemade fries  pp 33,50
VEAL RUMP | Serves 1 or more | Vegetables in season | Homemade fries  pp 27,50
Above dishes served with your choice of garlic – Madeira sauce, béarnaise, red wine or pepper sauce.

DYLANS STEAK | Peppers | Romanesco | Almonds | Roast pepper sauce 22,50
STEAK TARTARE | Beef | 63-degree egg |Classic garnish | Brioche 22,50
FARMED DUCK BREAST | Feta | Leeks | Sweet potato | Baharat poultry sauce 22,50
PROCUREUR | Cauliflower | Hazelnuts | Nutmeg | Fenugreek sauce 19,50

Fish & vegetarian
SOLE (400 g) | Fried | Asparagus | Lime | Gravy  39,50
COD | Oxheart cabbage | Pasta | Coffee | Beurre noisette sauce 23,50
QUINOA | Mushrooms | White grapes | Pecan nuts | Crepe  21,50

DESSERTS
BLONDIE | Raspberries | Rhubarb | Buttermilk ice cream 8,50
BASIL PARFAIT | Strawberries | Dark chocolate | Vanilla cream 8,50
CRÈME BRÛLÉE | Hague toffees | Caramel | Vanilla ice cream 8,50
SEMOLINA | Orange | Gingersnaps | Blackberry sorbet 8,50
CHEESE BOARD | Brioche | Compote | Preserve  13,50